The Iglu is a kind of lovely and cool bar. There is a well-established tavern upstairs. For those of you who love fish, the fish tank in the garret might prove entertaining.Features Scottish, organic and locally sourced menu.Claims to be Edinburgh's first organic pub.The bar has fine amenities.
A small upstairs bistro, tucked just off Howe Street, above the New Town bar. Winner of many awards and recognition; latest: Michelin Guide recommendation. Food prepared from locally procured ingredients. Organic and tasty selections. A favorite spot for foodies. Signature dish: Scottish meat delicacies. Modest bar menu. Not a good option for veggies. Book beforehand.
Bar Iglu is also one among the number of Internet cafes around Edinburgh.
Cuisine
- Scottish
Opening Times
Lunch: Fri-Sun, dinner 7 days. LO 10pm, bar 1am
4pm-1am (Fri/Sat from 12 noon)